What foods are easy to cause miscarriage when you are pregnant? Eat less of these 3 types of food

What foods are easy to cause miscarriage when you are pregnant? Eat less of these 3 types of food

If you eat some blood-activating and qi-replenishing foods when you are just pregnant, such as ginseng and donkey-hide gelatin, it will cause the uterus of the pregnant woman to be stimulated, which may lead to miscarriage of the fetus. At the same time, you should also avoid eating spicy and irritating foods, otherwise these irritating substances will be passed to the fetus through the mother's body, which is not conducive to its healthy growth. In addition, cold foods such as crabs and pears can cause abdominal pain or diarrhea in pregnant women, thus causing miscarriage in pregnant women who have just become pregnant.

Because the fetus is in the growth and development stage when you are just pregnant, it is more sensitive to the substances transmitted from the mother, and the pregnant woman's body will also change, and various functions in the body will also be affected by pregnancy. Therefore, in daily life, you should pay special attention to your three meals a day and diet, and avoid the serious consequences of miscarriage caused by eating foods that are not good for the health of the fetus and pregnant women. So, what foods are easy to cause miscarriage when you are just pregnant?
1. Foods that promote blood circulation and replenish qi <br/>Most people believe that eating more foods that promote blood circulation and replenish qi when you are just pregnant can be beneficial to the health of pregnant women and ensure the normal development of the fetus, but in fact it has the opposite effect. When you are just pregnant, the fetus is still unstable. If you eat foods that promote blood circulation and replenish qi, it will stimulate the uterus of the pregnant woman, causing fetal movement, which is not good for the fetus. Therefore, do not eat foods that promote blood circulation and replenish qi, such as ginseng, donkey-hide gelatin, and longan.
2. Spicy and irritating food <br/>This mainly refers to the addition of a large amount of peppers, peppercorns and other irritating foods in some cooking dishes, which will have a certain impact on the fetus. Through the mother's body, it is not conducive to the healthy development of the fetus. Therefore, it is necessary to avoid eating peppers, peppercorns and other irritating condiments. Because pregnant women are more sensitive to taste when they are just pregnant, barbecue and fried foods can also cause morning sickness in pregnant women, or gastrointestinal discomfort after eating, which will also directly affect the fetus.
3. Cold foods <br/>This mainly refers to cold foods such as crabs, bitter gourds, and pears. If pregnant women eat these foods, they will experience abdominal pain or diarrhea, which will lead to serious consequences such as miscarriage. Therefore, you should pay attention to avoid eating cold foods, eat more warm foods, and don't let your abdomen get cold. You should also eat less hot foods to avoid getting angry or constipated, which is also not conducive to the growth and development of the fetus.

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