Diet for patients with hyperprolactinemia

What are the daily dietary principles for patients with hyperprolactinemia? Hyperprolactinemia can be said to be a common disease for many women. Hyperprolactinemia often brings great inconvenience to women's lives. In order to better treat and return to normal as soon as possible, they often need to improve their lives. But how to improve diet? The following is a detailed introduction for everyone.

What should you eat if you suffer from hyperprolactinemia? Women with hyperprolactinemia can alleviate their condition or prevent the occurrence of hyperprolactinemia by eating more of the following foods:

When you have hyperprolactinemia and have abdominal pain, you should eat some pork kidneys, hawthorn, walnuts, chestnuts and other foods. When you have bleeding, you can eat some dried persimmons, sheep blood, snails, shepherd's purse, lotus root, mushrooms, etc. At the same time, you should also pay attention to spicy and irritating foods, such as onions, ginger, peppers, etc., and eat less hot foods.

At the same time, different dietary treatment methods should be selected for different symptoms. For hyperprolactinemia accompanied by menstrual disorders and lower abdominal pain, you can choose hawthorn, fungus and brown sugar soup. For hyperprolactinemia with mental fatigue, shortness of breath and fatigue, you can make some yam and walnut stewed hen soup. For obesity, excessive and sticky leucorrhea, yellow color and odor, you can use water chestnut, coix seed and fish maw porridge. This will have a better therapeutic effect.

What should you eat for patients with hyperprolactinemia? You can also use some Chinese herbal recipes that strengthen the spleen, replenish qi, promote blood circulation and remove blood stasis, remove dampness, detoxify and disperse knots, and nourish the liver and kidneys to regulate your body, which can promote treatment.