The ideal hysterography for uterine fibroids can not only show the number of submucosal fibroids, but also locate them. Hysteroscopy can also remove small submucosal fibroids at the same time. So, what are the results of gynecological examinations for uterine fibroids? What foods can't be eaten with uterine fibroids? Uterine fibroids are one of the most common benign tumors in the female reproductive organs and one of the most common tumors in the human body. They are also called fibroids and uterine fibroids. Because uterine fibroids are mainly composed of the proliferation of uterine smooth muscle cells and a small amount of fibrous connective tissue exists as supporting tissue, they are more accurately called uterine leiomyoma. Uterine fibroids are usually easy to make a preliminary diagnosis based on medical history, symptoms, and physical examination. Some patients have typical symptoms, but some patients have no symptoms. The uterus is enlarged, the surface is irregular and protruding, and it is hard. Large fibroids can be felt in the abdomen. When the submucosal fibroid protrudes into the vagina, a purple-red smooth ring-shaped tumor can be seen. If it is a fibroid, the uterus is soft and tender. Uterine fibroids Gynecological examinations reveal irregular or uniform uterine growth, such as subserous fibroids on the surface of the uterus, which can touch single or multiple nodules protruding and hard; submucosal fibroids sometimes enlarge the uterine ostium, through which the lower end of the intrauterine fibroid can be touched; if it hangs in the vagina, the tumor body can be seen and the pedicle can be touched. Because uterine fibroids grow rapidly, different degenerations will occur when the blood supply is poor. The larger the fibroids, the more severe the ischemia, and the more secondary degenerations. First of all, you should pay special attention to your daily diet. What foods can't you eat with uterine fibroids? 1. Avoid eating foods that are hot, blood-clotting, or contain hormones, such as longan, red dates, donkey-hide gelatin, and royal jelly. Eat a light diet and avoid eating irritating foods such as mutton, shrimp, crab, eel, salted fish, and black fish. 3. Avoid spicy foods and drinks such as chili peppers, peppercorns, raw onions, raw garlic, and white wine. 4. Eat more lean meat, chicken, eggs, quail eggs, crucian carp, turtle, white fish, cabbage, asparagus, celery, spinach, cucumber, winter melon, mushrooms, tofu, kelp, seaweed, fruits, etc. |
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