What should not be eaten when suffering from pelvic peritonitis

Pelvic peritonitis is very harmful. It is very important to pay attention to the dietary care of pelvic peritonitis. Not only should you do a good job of self-hygiene and conditioning, but you should also pay attention to the problem of dietary regularity. Only in this way can you overcome the attack of pelvic peritonitis with complete perseverance and willpower. I believe these are also the final moments that female friends with pelvic peritonitis are waiting for. So what details should be paid attention to in the dietary care of pelvic peritonitis?

1. The diet care for pelvic peritonitis should strengthen nutrition. During the fever period, it is advisable to eat light and easily digestible food. For patients with high fever and body fluid damage, pear juice, apple juice, watermelon juice, etc. can be given to drink, but it cannot be drunk after ice.

2. Patients with yellow, heavy and thick leucorrhea have damp-heat syndrome. Dietary adjustment for pelvic peritonitis should avoid fried, greasy, spicy foods, seafood, etc.

3. Patients with cold pain in the lower abdomen, fear of cold, and back pain belong to the cold stagnation and qi stagnation type. In the dietary adjustment and care of pelvic peritonitis, they can give warm foods such as ginger soup, brown sugar water, and cinnamon meat.

4. Pay attention to the dietary care of pelvic peritonitis. People with fever in the five hearts and low back pain are mostly suffering from kidney yin deficiency. The dietary care of pelvic peritonitis can include eating meat, eggs and other blood and living things. The dietary care of pelvic peritonitis should be nourishing and strengthening.

5. Pay attention to keeping a happy mood in life, adjust the diet for pelvic peritonitis, and strengthen exercise to enhance resistance.

In addition, the diet of pelvic peritonitis requires light and easily digestible foods, such as red beans, mung beans, winter melon, lentils, etc., and foods that promote blood circulation, regulate qi and disperse knots, such as hawthorn, peach kernels, fruit dan peel, orange peel, kumquat, rose, etc. Vegetables are also indispensable. The diet of pelvic peritonitis requires eating cabbage, asparagus, celery, spinach, cucumber, mushrooms, tofu, kelp, etc., as well as turtle, crucian carp, eggs, chicken, lean meat, etc.