Diet after cervical precancerous lesions surgery

What are the dietary principles for cervical precancerous lesions? This is something that everyone must grasp. Only by grasping the dietary principles for cervical precancerous lesions can we help everyone correctly understand and treat this disease. So what are the dietary principles for cervical precancerous lesions? The following is a professional answer given by Zhuajia.

After the operation, the diet should be adjusted to nourish qi and blood, and produce essence and replenish essence, such as yam, longan, mulberry, wolfberry, pig liver, turtle, sesame, donkey skin glue, etc. Prevention of cervical precancerous lesions

During chemotherapy, the diet should focus on strengthening the spleen and kidney. You can use yam powder, barley porridge, animal liver, placenta, donkey-hide gelatin, turtle, fungus, wolfberry, lotus root, banana, etc. When gastrointestinal reactions, nausea, vomiting, and loss of appetite occur, you should use diet that strengthens the spleen and stomach, such as sugarcane juice, ginger juice, black plum, banana, kumquat, etc.

During radiotherapy, dietary adjustments should focus on nourishing blood and yin. Beef, pork liver, lotus root, fungus, spinach, celery, pomegranate, water chestnut, etc. can be eaten. If radiation cystitis and radiation proctitis occur due to radiotherapy, meals that clear heat and dampness, nourish yin and detoxify should be given, such as watermelon, coix seed, red bean, water chestnut, lotus root, spinach, etc.

In the late stage of cervical precancerous lesions, high-protein, high-calorie foods should be chosen, such as milk, eggs, beef, turtle, red beans, mung beans, fresh lotus root, spinach, winter melon, apples, etc.

The above is an analysis of the dietary principles for cervical precancerous lesions. Experts point out that 80% of cervical precancerous lesions can be cured through early detection and early treatment. And the best way to treat them is to combine diet therapy.